Details
Truffles all year long
Only the best whole white truffles are picked by hand by our experienced staff to be packaged in jars.
This rare and precious ingredient is the symbol of culinary excellence, ideal for enriching your dishes with an unmistakable aroma and sophisticated flavour. Perfect for carpaccio, risotto, eggs and pasta, white truffles will transform any dish into a gourmet experience.
Tuber magnatum (or “old gentlemen relish”) or precious white truffle grows spontaneously in some area in Piedmont (Langhe and Monferrato), in Lombardy and in some regions of central Italy. The gathering season is from October through December.
How to use: slice the truffles into thin slices using a truffle slicer.
The juice can be used as a seasoning.
Keep in a cool place, away from direct sunlight
Additional Information
| Weight and Capacity | 18 gr |
|---|---|
| Produttore | Inaudi funghi & tartufi |
| Tipologia Confezione | Jar |
| Formato | 18 gr |
| Regione Italiana | Piemonte |
| Senza Glutine | Sì |
| Ingredients and Allergens | White Truffles in brine Ingredients: White Truffles (Tuber magnatum), water, salt. |
| Nutritional values | Nutrition declaration 100g drained: Energy 196kJ, 47kcal; Fat 0,5g of which saturates 0g; Carbohydrate 0,7g of which sugars 0,7g; Protein 5,9g; Salt 2,0g. Keep in a cool place once opened refrigerate and consume within a few days. |
Nutrition declaration 100g drained: Energy 196kJ, 47kcal; Fat 0,5g of which saturates 0g; Carbohydrate 0,7g of which sugars 0,7g; Protein 5,9g; Salt 2,0g.
Keep in a cool place once opened refrigerate and consume within a few days.
White Truffles in brine
Ingredients: White Truffles (Tuber magnatum), water, salt.
For further information on shipping, packaging, and customizations, feel free to contact us without any obligation.
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