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Eggplants in Extra Virgin Olive Oil are among the most famous preserves of Puglia. During the summer, we carefully harvest the eggplants from our fields, then hand-cut them according to an ancient family recipe. These eggplants are immersed in our finest extra virgin olive oil, creating an unmatched delicacy that captures the authentic flavors of Puglia.
Our company, Antica Enotria, is synonymous with organic farming in Puglia. Since 1993, we have cultivated our land with passion and dedication, preserving the tradition of flavor with one goal in mind: the genuineness of our products. From the very beginning of our journey, we have chosen to be organic farmers, firmly believing in quality and respect for nature.
Located in Cerignola, Puglia, Antica Enotria spans lands that stretch from inland to the sea, embracing a unique terroir shaped by sun and wind. Our winery, nestled within the ancient Contessa Staffa farmhouse, a noble building dating back to the 1700s, is the heart of our production, where we create wine, preserves, tomatoes, and organic sauces.
Our organic preserves are crafted following traditional Puglian recipes, passed down through generations, offering intense moments of authentic, almost forgotten flavors. From oil-preserved vegetables to olives in brine, from tomatoes to ready-made sauces, each product is made from raw materials grown organically and harvested exclusively from our family-owned fields.
We process each product according to the natural seasonality of the ingredients. Tomatoes, "Bella di Cerignola" olives, eggplants, artichokes, and other vegetables are harvested at their peak ripeness. Once brought to the farmhouse, they are quickly processed and preserved in glass jars by skilled hands, maintaining all their freshness and goodness.
Eggplants in Extra Virgin Olive Oil are a versatile and delicious preserve, perfect for enjoying all year round, especially during the winter. Ideal as a topping for crostini, they are perfect for creating delightful finger foods for aperitifs or for enhancing appetizers and side dishes. Discover some of our recipes to make the most of this delicacy and bring the authentic taste of Puglia to your table
Additional Information
| Weight and Capacity | 314 ml |
|---|---|
| Produttore | Antica Enotria |
| Tipologia Confezione | Jar |
| Formato | 314 ml |
| Regione Italiana | Puglia |
| Biologico | Sì |
| Ingredients and Allergens | Aubergines 59% Extra virgin olive oil 35% Salt 2.5% wine vinegar 1,8% garlic 1% chilli pepper 0.6% citric acid 0.1% |
| Nutritional values | Energy 345 kJ / 83 kcal Fats 5.3 g of which saturated fatty acids 0.8 g Carbohydrates 6.3 g of which sugars 2,9 g Protein 1.0 g Salt 2.5 g The salt value is an analytical figure. Store in a cool, dry place, away from light and heat sources. After opening, store in the refrigerator, ensure the product is covered by its own preserving liquid and consume within 4 days. |
Energy 345 kJ / 83 kcal
Fats 5.3 g
of which saturated fatty acids 0.8 g
Carbohydrates 6.3 g
of which sugars 2,9 g
Protein 1.0 g
Salt 2.5 g
The salt value is an analytical figure.
Store in a cool, dry place, away from light and heat sources. After opening, store in the refrigerator, ensure the product is covered by its own preserving liquid and consume within 4 days.
Aubergines 59%
Extra virgin olive oil 35%
Salt 2.5%
wine vinegar 1,8%
garlic 1%
chilli pepper 0.6%
citric acid 0.1%
For further information on shipping, packaging, and customizations, feel free to contact us without any obligation.
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