Weight and Capacity | 250 gr |
---|---|
Produttore | Fish Different |
Tipologia Confezione | Jar |
Formato | 250 gr |
Regione Italiana | Calabria |
Biologico | Sì |
Ingredients and Allergens | Anchovies (Engraulis Encrasicolus) 68%, organic extra virgin olive oil 31%, salt 1%. Catching method: by surrounding nets (Lampara). Catch area: FAO37-SUB FAO 37.1,2,3. |
Nutritional values | Schedule for 100 gr VALORE ENERGETICO 209,7 kcal / 877,8 kj GRASSI 11,7 gr CARBOIDRATI 0,2 gr di cui saturi 2,4 gr PROTEINE 26 gr SALE 1,23 gr |
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