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Franciacorta Brut DOCG

Quick Overview

This Franciacorta Brut represents a genuine and sincere expression of the terroir. Made from Chardonnay and Pinot Blanc, the grapes are harvested strictly by hand and placed in small baskets in order to preserve their organoleptic characteristics and aromas as much as possible, after which they are gently pressed. The must is then vinified, left to mature in steel for a few months and finally left to mature for 30 months on its own yeasts. Richness and elegance are clearly noticeable once the wine is poured into the glass.

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Details

The Barboglio De Gaioncelli winery was established inside the palace of the same name and since 2010, in what was once a sharecropping area, the restaurant has been located. There are 30 hectares under vine, 90,000 bottles produced, 10 types of wine. The Franciacorta regulations mark the guidelines for the production of the wines: manual harvesting in boxes of a maximum of 16 kg, minimum ageing in the bottle, the use of certain grape varieties (chardonnay, pinot noir and pinot blanc) and much more. Within this strict regulation, the winery uses the knowledge of its vineyard area to express its production philosophy: our philosophy is summed up in finesse and elegance, sincere, great-drinking wines that find their highest expression in the reserves.

Additional Information

Weight and Capacity	0,75 l
Denominazione	Franciacorta Brut DOCG
Produttore	Barboglio De Gaioncelli
Tipologia Confezione	Bottle
Formato	0,75 l
Regione Italiana	Lombardia
Disciplinare	DOCG
Tipologia	Bianco
Vitigno	Chardonnay, Pinot bianco
Corpo	It is characterised by a straw-yellow colour with greenish reflections, the perlage is intense, fine and persistent, which makes this Lombardy bubbly lively, pleasant and very drinkable.
Gradazione Alcolica	12%
Temperatura di Servizio	6-8°C
Abbinamenti	Shellfish, white meat, first courses.

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T: +39 335 18 10 844

W: +39 335 18 10 844