Handmade Fresh Pasta Class - Cooking Masterclass
Location: At Sala Duchessa Milano
Date: September 24th, 2025 | Time: 18:300 AM – 121.30 PM
The Cooking Class: Hands in the Dough, Heart on the Table
A practical and immersive experience guided by an expert chef, to uncover the secrets of handmade pasta. Perfect for beginners and food lovers alike, this class takes you on a step-by-step journey through tradition and creativity.
Pumpkin Tortelloni with Parmesan Fondue
Cappellacci filled with Ricotta and Spinach, finished with Butter and Sage
Tagliatelle with Porcini Mushrooms
Dessert → Tiramisu
After the Class: Shared Tasting at the Table
Once the cooking is done... it's time for the best part: enjoying the dishes you've made together.
Cancellations up to 30 days before the course: 60% refund. Cancellations made 29 days or less before the course: no refund. It is possible to reschedule within 90 days. Any food allergies or dietary restrictions must be communicated at the time of booking by email at [email protected] .
| Event Date | 24 Sep 2025 |
|---|---|
| Location Type | Restaurant |
| Destinazione | Lombardia |
| Location Spec | Sala Duchessa - Milano |
| Event Type | Masterclass |
| Event Capacity | 0-10 |
| Regione Italiana | Lombardia |
For further information on shipping, packaging, and customizations, feel free to contact us without any obligation.