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Details
In the traditional Piedmontese recipe, small round peppers with a mild heat are filled with a delicate, creamy blend of tuna, anchovies, capers, and olives. These "Peperini" are carefully handcrafted according to tradition, ensuring that their unique flavor remains intact. Perfect as a ready-to-serve appetizer, a garnish for dishes, or a delightful addition to your aperitif spread. Store in a cool place away from direct sunlight. Once opened, refrigerate them covered in oil and consume within a few days.
Additional Information
| Weight and Capacity | 280 gr |
|---|---|
| Produttore | Inaudi funghi & tartufi |
| Tipologia Confezione | Jar |
| Formato | 280 gr |
| Regione Italiana | Piemonte |
| Senza Glutine | Sì |
| Ingredients and Allergens | "Peperini" Stuffed Peppers in olive oil Ingredients: peppers 40%, olive oil 29%, TUNA, black olives, ANCHOVIES, capers, salt, acidity corrector: lactic acid |
| Nutritional values | Nutrition declaration (100g drained): Energy 577kJ, 139kcal; Fat 10g of which saturates 1,5g; Carbohydrate 3,8g of which sugars 2,2g; Protein 7,9g; Salt 0,71g. Refrigerate covered in oil once opened and consume within a few days. |
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Nutrition declaration (100g drained): Energy 577kJ, 139kcal; Fat 10g of which saturates 1,5g; Carbohydrate 3,8g of which sugars 2,2g; Protein 7,9g; Salt 0,71g.
Refrigerate covered in oil once opened and consume within a few days.
"Peperini" Stuffed Peppers in olive oil
Ingredients: peppers 40%, olive oil 29%, TUNA, black olives, ANCHOVIES, capers, salt, acidity corrector: lactic acid
For further information on shipping, packaging, and customizations, feel free to contact us without any obligation.
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