Journeys of Taste: Cheeses as Protagonists from Appetizer to Dessert

Sala Duchessa, Milan

Friday, September 26th, 2025

From 8.00 p.m. till 11.00 p.m.

Description:
An evening dedicated to the excellence of Italian cheesemaking, showcasing the versatility of cheese in cuisine and on the table, from appetizer to dessert. At Sala Duchessa in Milan, carefully selected cheeses will take center stage, presented and explained directly by the producing company, in a guided tasting enhanced by original culinary creations.

The tasting menu will include:

• 2 finger foods with refined recipes featuring the cheeses presented

• 1 risotto served “on the pass” with one of the featured cheeses

• 1 sweet finger food highlighting the aromatic qualities of a selected cheese

• A pairing with two wines specially chosen to complement the flavors of the evening

A sensory journey combining tradition and creativity, designed for food lovers, gourmets, and culinary enthusiasts eager to enjoy an authentic and exclusive experience in Milan.

Cancellation policy for courses or private events:

• Cancellations from booking up to 30 days before the class: 60% refund.

• Cancellations made 29 days or less before the start date of the class or program: no refund.

• Alternatively, you may reschedule into another class of the same ticket value, to be chosen within 90 days from the date of cancellation.

Food allergies or dietary restrictions must be communicated at the time of booking by email at [email protected].