- Description
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- Reviews
- Nutritional values
- Ingredients and Allergens
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Details
All the unmistakable and bewitching taste of almond combined with the delicacy of acacia honey in a pastry with 46% of selected almonds. A thin and full-bodied dough at the same time; the manual cut and the touch of icing sugar to underline the craftsmanship and care in the realization. A real “bite” of almonds that captures the senses.
Additional Information
| Weight and Capacity | 160 gr |
|---|---|
| Produttore | Di Ciaccio - pasticcieri artigiani |
| Tipologia Confezione | Bag |
| Formato | 160 gr |
| Regione Italiana | Lazio |
| Ingredients and Allergens | ALMONDS 46%, sugar, EGG WHITE, honey, natural vanilla bourbon flavor, raising agent: ammonia carbonate |
| Nutritional values | HAZELNUTS, PEANUTS, CEREALS CONTAINING GLUTEN, MILK, SOY. |
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HAZELNUTS, PEANUTS, CEREALS CONTAINING GLUTEN, MILK, SOY.
ALMONDS 46%, sugar, EGG WHITE, honey, natural vanilla bourbon flavor, raising agent: ammonia carbonate
For further information on shipping, packaging, and customizations, feel free to contact us without any obligation.
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