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Our Porcini Mushroom Cream is a porcini mushroom-based dressing, ready to enhance your dishes with a unique and distinctive flavor. It is especially recommended as a sauce for egg pasta, rice, spaghetti, gnocchi, meat, fondue, and many other dishes.
How to use: Dilute a teaspoon of Porcini Mushroom Cream with olive oil, cooking cream, or pasta cooking water, and use as a dressing.
Refrigerate covered in oil once opened and consume within a few days.
Additional Information
| Weight and Capacity | 180 gr |
|---|---|
| Produttore | Inaudi funghi & tartufi |
| Tipologia Confezione | Jar |
| Formato | 180 gr |
| Regione Italiana | Piemonte |
| Senza Glutine | Sì |
| Ingredients and Allergens | Porcini mushrooms cream Ingredients: Porcini mushrooms 80% (Boletus edulis and related group), olive oil, salt, carrots, onions, aromatic herbs, spices, acidity corrector: lactic acid |
| Nutritional values | Nutrition declaration for 100g: Energy 804kJ, 195kcal; Fat 19g of which saturates 2,8g; Carbohydrate 1,3g of which sugars 1,1g; Protein 3,7g; Salt 0,40g. Refrigerate covered in oil once opened and consume within a few days. |
Nutrition declaration for 100g: Energy 804kJ, 195kcal; Fat 19g of which saturates 2,8g; Carbohydrate 1,3g of which sugars 1,1g; Protein 3,7g; Salt 0,40g.
Refrigerate covered in oil once opened and consume within a few days.
Porcini mushrooms cream
Ingredients: Porcini mushrooms 80% (Boletus edulis and related group), olive oil, salt, carrots, onions, aromatic herbs, spices, acidity corrector: lactic acid
For further information on shipping, packaging, and customizations, feel free to contact us without any obligation.
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