Denominazione | Reciso Terre Di Pisa Sangiovese DOC |
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Produttore | Pietro Beconcini |
Tipologia Confezione | Bottle |
Formato | 0,75 l |
Regione Italiana | Toscana |
Disciplinare | DOP |
Biologico | Sì |
Tipologia | Rosso |
Vitigno | Sangiovese |
Corpo | Dry and lean, with very pronounced tannins; the finish develops a classically bitterish note suggesting dark chocolate, a characteristic encouraged by our clayey soil. |
Gradazione Alcolica | 14.5% |
Temperatura di Servizio | 16-18 °C |
Abbinamenti | Stews and marinades, wild fowl, aged cheeses, steak and traditional Tuscan bone—steak |
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